High quality combi oven made in Italy. The ideal solution for small pastry businesses and bakeries requiring a functional product that comes in a space-saving package and delivers the peace of mind that comes from knowing even the most demanding customers will not go away disappointed. You can bake plain or filled croissants and revive frozen bread easily and with intuitive programming thanks to the digital display with storage for 99 programs and 4 cooking options. With the direct steam option, you get to enjoy unbeatable flexibility and ultimate freedom to customize your baking. At this discount price it’s a bargain for any restaurant, bar, hotel or other catering establishment.
- Stainless steel cooking chamber
- Tilt door
- Steam: Direct steam controlled by digital panel (10 levels)
- Door with inspectionable glass
- Embedded gasket
- Stackable
- Forced cooling system of inner parts
- IPX 3
- New design of cooking chamber
- CB certification
- New design of handle
- 230V / 1 phase
- 13 Amps
- Capacity: 4 trays of 429x345mm
- Distance between rack rails: 74mm
- Dimensions (WxDxH): 590x703x590mm
- Weight: 38kg
- Power: 2.9kW
- Temperature: +50°C to +260°C
- Temperature control: Digital probe thermometer
- Number of programs: 99
- Programmable cooking steps: 4
- Pre-heating temperature: +180°C
Documents
- Click here to dowload Product Sheet
- Click here to dowload Instruction Manual
- Click here to dowload Exploded View
Please see under ‘Specification‘ for detailed information.







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